Kanthari South Indian restaurant

Stepping into Kanthari South Indian restaurant is like being gently welcomed into a warm, intimate gathering where the rich aromas of Kerala linger in the air, inviting you to slow down and savor each moment. Nestled within the calm surroundings of The Baltimore Hotel in Middlesbrough, this cozy spot carries an unhurried rhythm, one that encourages lingering conversations and shared plates around a table filled with vibrant flavors.

The atmosphere here effortlessly balances a family-oriented charm with an attentive, heartfelt service that makes you feel not just like a customer, but a guest deeply valued. The space hums quietly with familiar connections—friends catching up, families celebrating milestones, and solo diners discovering comfort in every bite. It’s the kind of place where a child’s laughter blends naturally with the clinking of cutlery and the soft exchange of stories, turning a meal into a memorable experience.

Food at Kanthari is a thoughtfully crafted journey through Kerala’s culinary heart. Each dish arrives like a carefully told tale, layered with spices and textures that feel both familiar and invitingly new. Whether it’s a fragrant biriyani or a delicately crisp dosa, the menu offers inventive takes alongside traditional soul food, revealing itself through the friendly guidance of staff who understand the beautiful balance of authenticity and warmth. This is a kitchen where preparation matters—the freshness of ingredients and the care in presentation making each plate more than just nourishment, but a shared discovery of flavor and culture.

Kanthari’s true essence lies in these human moments—where the service bends generously to accommodate special occasions, and every guest is gently encouraged to explore beyond the menu with confidence. It’s a place that quietly invites return visits, not through pomp but through genuine connection and the quiet joy found in a well-prepared, lovingly served meal.